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Vacuum Freeze Dryer LMVFD-C105

Vacuum Freeze Dryer LMVFD-C105 features cold trap temperature of -80°C. Its 7-inch touch screen offers effortless control and access to operational parameters. Its stoppering chamber allows vial sealing during drying, preserving product sterility and preventing contamination. Its frequency-controlled refrigeration ensures efficient cooling, while electric defrosting system enables quick frost removal. Our vacuum freeze dryer is ideal for formulations, fermented foods, DNA samples, and plant material storage.

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Specifications

Freeze Drying Area 1 m²
Water Capture Capacity 15 kg
Cold Trap Volume 35 L
Cold Trap Temperature -80°C
Shelf Temperature Range -55°C to +70°C
Environmental Temperature 10°C to 24°C
Limit Vacuum Less than 1 Pa
Pressure Display Range Ambient pressure to 0.1 Pa
Tray Quantity 4 + 1
Loading Capacity per Shelf 15.5 L
Penicillin Bottle Capacity (Φ12 mm) 7020 bottles
Penicillin Bottle Capacity (Φ16 mm) 3944 bottles
Penicillin Bottle Capacity (Φ22 mm) 2016 bottles
Program Settings 36 groups, 40 segments per group
Data Storage 30+ days
Power Consumption 8.5 kW
Power Supply 380V, 50Hz
Height Between Trays 90 mm
Tray Size 500 × 480 mm
External Dimensions 1450×850×1580 mm
Net Weight 650 kg
Gross Weight 700 kg

Pricing

Product Price Unit Action
Vacuum Freeze Dryer LMVFD-C105 $ 44500 Each of 1

Features

BRIGHT I control system

Circular cold trap

Auto-save function

Low-noise compressor

Data curve display

USB interface 

Applications

Vacuum Freeze Dryer LMVFD-C105 is ideal for freeze-drying of injectable drugs, plant extracts, fermented foods, and genetic samples, in pharmaceutical, food processing, and research settings.

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