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Bench-top Shaking Incubator LMSI-C200 combines 30 to 400 RPM orbital shaking with temperature control from 5°C to 60°C. A 25 mm oscillation amplitude, PID regulation, forced circulation, and ±0.1°C temperature accuracy support microbiology, biochemistry, and cell culture procedures. Its stainless-steel chamber, CFC-free refrigeration, advanced programming, pneumatic spring-supported lid, and audio-visual alarms provide practical support for sample incubation.
Specifications
| Speed Range | 30 to 400 RPM |
| Speed Accuracy | ±1 RPM |
| Oscillation Amplitude | Φ25 mm |
| Temperature Range | 5°C to 60°C |
| Temperature Accuracy | ±0.1°C |
| Temperature Uniformity | ±1°C |
| Control | P.I.D. (Environmental Scanning Microprocessor) |
| Convection Mode | Forced Circulation |
| Oscillation Mode | Orbital |
| Timing Range | 0 to 999.59hr/Continuous |
| Number Of Trays | 1 |
| Display | LCD |
| Chamber Material | Stainless steel |
| Heater Power | 150 W |
| Power Consumption | 280 W |
| Height | 746 mm |
| Chamber Dimension | 360×340×280 mm |
| Outer Dimension | 440×410×420 mm |
| Net Weight | 31 Kg |
Pricing
| Product | Price | Unit | Action |
|---|---|---|---|
| Bench-top Shaking Incubator LMSI-C200 | $ 3537.5 | Each of 1 |
Features
P.I.D. controller
ABS construction
LCD display
CFC-Free refrigeration
Audio-visual alarms
Advanced programming
Standard Accessories
| Model No | Particular | Quantity |
| LMSI-C-SA01 | Shaking tray | 1 |
| LMSI-C-SA02 | Flask clamp | 1 |
Optional Accessories
| Model No | Particular | Quantity |
| LMSI-B-OA01 | Humidity testing/control system | 1 |
| LMSI-B-OA02 | Gas inlet | 1 |
| LMSI-B-OA03 | Illumination system (15000Lux) | 1 |
| LMSI-B-OA04 | UV lamp | 1 |
Applications
Bench-top Shaking Incubator LMSI-C200 is perfect for managing temperature and agitation in microbiology, biochemistry, and cell culture. It is employed in labs and industries for sample incubation and shaking.
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Frequently Asked Questions
1 What is a Shaking Incubator?
A Shaking Incubator is an apparatus designed to combine shaking motion with controlled temperature to support the growth of cell cultures and microorganisms.
2 How does Shaking Incubator function?
It functions by providing a constant temperature environment along with orbital shaking, which ensures proper mixing and aeration for the samples.
3 Can Shaking Incubator be used for bacterial culture growth?
It is ideal for bacterial culture growth, especially aerobic bacteria, as it provides constant agitation and optimal temperature for rapid multiplication.
4 Is Shaking Incubator suitable for yeast fermentation processes?
It is commonly used in yeast fermentation to ensure even nutrient distribution and oxygen supply, promoting high biomass yields.
5 Is Shaking Incubator used in enzyme activity studies?
It is often used in enzyme activity studies to maintain a stable temperature and mix substrates with enzymes, improving reaction consistency and reproducibility.
6 How does Shaking Incubator assist in solubility testing of compounds?
It helps in solubility testing by keeping samples uniformly agitated at a set temperature, allowing researchers to evaluate how substances dissolve over time under controlled conditions.
7 Can Shaking Incubator be used for cell line expansion in biotechnology labs?
It is frequently used for expanding cell lines in biotechnology labs because it supports high-density cell growth in suspension cultures.
8 Is Shaking Incubator useful in bioremediation research?
It plays an important role in bioremediation research by enabling the cultivation of microbes that degrade pollutants under controlled shaking and temperature conditions.
9 How is Shaking Incubator used in antibiotic efficacy testing?
It is used in antibiotic efficacy testing by incubating bacteria with different antibiotic concentrations, allowing researchers to monitor bacterial growth under shaking conditions for better diffusion and interaction.
10 Can Shaking Incubator be used for environmental microbial studies?
It is widely used in environmental microbial studies to culture soil or water microbes under controlled conditions for biogeochemical and ecological analysis.