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Anaerobic Incubator LMAIR-A102

Anaerobic Incubator LMAIR-A102 offers temperature range of RT+3 to 60℃, ensuring stable conditions for diverse incubation needs. It features UV sterilizer that prevents bacterial contamination inside chamber. Equipped with switch-controlled solenoid valve, it adjusts gas flow and allows input of required gases. Incorporates an overheating alarm system that ensures safe and reliable performance. Our Incubator is ideal for cultivation and observation of samples in microbiology, biotechnology, and clinical labs.

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Specifications

Volume 362 L
Temperature Range RT+3 to 60℃
Temperature Stability Less than ±0.3℃
Temperature Uniformity Less than ±1℃
Anaerobic Exposure Time Less than 5 minutes
Anaerobic Operation Time Less than 1hr
Anaerobic Maintenance Time Greater than 13hrs
Heating Area Interior Incubator
Display Resolution 0.1℃
Timing Range 1 to 9999min
Power Consumption 600W
Power Supply AC 220V,50HZ
Chamber Size 820×660×670 mm
Internal Dimension 300×190×290 mm
External Dimension 1200×730×1420 mm
Net Weight 240 Kg
Gross Weight 320 Kg

Pricing

Product Price Unit Action
Anaerobic Incubator LMAIR-A102 $ 4427.5 Each of 1

Features

LCD display

Microcomputer control

Timing function

Stainless steel chamber

Glass observation window

Internal power socket

Latex gloves

Leakage protection

Applications

Anaerobic Incubator LMAIR-A102 enables controlled cultivation, observation, and contamination-free growth of samples. Applied in microbiology, biotechnology, pharmaceuticals, food testing, and clinical research laboratories.

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Frequently Asked Questions

1 What is an Anaerobic Incubator?

An Anaerobic Incubator is an apparatus designed to create and maintain an oxygen-free environment to support the growth of anaerobic microorganisms.

2 How does an Anaerobic Incubator work?

It works by replacing atmospheric air with a gas mixture and maintaining controlled temperature and humidity to support anaerobic bacterial growth.

3 What kind of maintenance does Anaerobic Incubator enquire?

Regular maintenance includes proper checking of gas levels, cleaning of chamber, inspection of seals, calibration of sensors, and ensuring proper function of the oxygen-removal system.

4 What types of microorganisms grow in Anaerobic Incubator?

It supports the growth of obligate anaerobes, such as Clostridium species, and facultative anaerobes under reduced oxygen conditions.

5 How does Anaerobic Incubator differ from a regular incubator?

An Anaerobic Incubator creates an oxygen-free environment, whereas a regular incubator typically maintains atmospheric conditions.

6 How is Anaerobic Incubator used in clinical microbiology?

In clinical microbiology, it is used to culture anaerobic pathogens from patient samples to support diagnosis and treatment planning.

7 Why is Anaerobic Incubator important in pharmaceutical research?

It is important in pharmaceutical research for testing drug efficacy on anaerobic bacteria and developing new antibiotics targeting oxygen-sensitive microbes.

8 Can Anaerobic Incubator be used in food microbiology?

It is used in food microbiology to detect spoilage organisms and pathogens like Clostridium botulinum in canned or vacuum-packed food products.

9 How does Anaerobic Incubator support gut microbiome studies?

It allows researchers to culture gut microbiota under conditions that mimic the low-oxygen environment of the intestines, enabling accurate microbiome analysis.

10 How does Anaerobic Incubator aid in vaccine development?

It aids in vaccine development by enabling the growth of anaerobic bacteria used in the production of vaccines or for studying immune responses.