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Stackable Incubator Shaker LMSTI-A101

Stackable Incubator Shaker LMSTI-A101 offers speed range of 10 to 300 rpm. Its LCD touch screen enables intuitive control and real-time monitoring of operating parameters. Its cyclotron oscillation mode ensures uniform and stable shaking for consistent culturing conditions. Its safety system includes alarms and independent protections for temperature, speed, leakage, and overload risks. Our Stackable Incubator Shaker supports high-volume microbial growth, fermentation studies, and controlled cell incubation.

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Specifications

Temperature Control Range 4℃ to 60℃
Ambient Temperature Range 5℃ to 25℃
Temperature Accuracy ±0.1℃
Temperature Uniformity ±0.4℃ at 37℃
Speed Range 10 to 300 rpm
Speed Accuracy ±1 rpm
Shaking Amplitude φ26 mm
Capacity 250ml × 50, 500ml × 35, 1000ml × 20, 2000ml × 12
Maximum Loading Capacity 24 kg
Timer Range 0 to 999.9 Hours
Power Consumption 1000 W /layer
Platform Dimensions 780 × 560 mm(× 1 per layer)
Internal Dimensions 885 × 735 × 495 mm /layer
External Dimensions 1220 × 960 × 650mm /layer
Net Weight 210 kg

Pricing

Product Price Unit Action
Stackable Incubator Shaker LMSTI-A101 $ 17000 Each of 1

Features

UV sterilization 

Daylight Lamp 

Flat Platform with Guide Rail 

Five axis driving mode

Automatic startup and shutdown

Temperature correction

Optional Accessories

Model No.

Accessory Name

LMSTI-A101-C1

Flask clamp (50ml)

LMSTI-A101-C2

Flask clamp (100ml)

LMSTI-A101-C3

Flask clamp (150ml)

LMSTI-A101-C4

Flask clamp (200ml)

LMSTI-A101-C5

Flask clamp (250ml)

LMSTI-A101-C6

Flask clamp (500ml)

LMSTI-A101-C7

Flask clamp (1000ml)

LMSTI-A101-C8

Flask clamp (2000ml)

LMSTI-A101-C9

Flask clamp (3000ml)

LMSTI-A101-C10

Flask clamp (5000ml)

LMSTI-A101-C11

96 Micro Plate Holder

LMSTI-A101-C12

Paste adhesive pad (20 × 20cm)

LMSTI-A101-C13

Spring Clamp(Small)

LMSTI-A101-C14

Spring Clamp(Large)

LMSTI-A101-C15

Tube rack clamp

Applications

Stackable Incubator Shaker LMSTI-A101 is ideal for growing bacteria, yeast, and other microorganisms, fermentation processes, growth and maintenance of various cell types. 

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