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A Glutomatic system washes flour or wheat samples to separate gluten, then measures how much gluten is present and how strong the gluten is. Three units work together: a gluten washer, a gluten index centrifuge and a gluten dryer. The workflow is semi-automatic, and two samples of 10 g each run at the same time. The main shaft turns at 120 rpm, and separate fine and rough washing meshes handle the wash. Fixed sample size and shaft speed keep tests consistent between runs. Mills, bakeries and food processors use the results for quality checks and batch-to-batch comparison. Plant breeders compare wheat cultivars, and recipe teams test flour blends and multi-grain mixes.
$ 5012.5 / Each of 1
Frequently Asked Questions
1 What is a Double Head Gluten Analyzer?
A Double Head Gluten Analyzer is an apparatus that simultaneously measures gluten content and quality in two flour samples.
2 How does Double Head Gluten Analyzer work?
It works by washing flour samples to extract gluten, then measuring its content and quality using mechanical and centrifugal processes.
3 What kind of maintenance does Double Head Gluten Analyzer require?
Regular cleaning of the sieves, centrifuge, and water system is essential for optimal performance.
4 How can Double Head Gluten Analyzer improve flour quality control process?
It enables rapid and consistent testing of gluten properties, helping ensure batch-to-batch consistency in flour production.
5 Is Double Head Gluten Analyzer suitable for high-throughput testing in milling plants?
Its dual-sample feature significantly boosts productivity, making it ideal for high-volume testing environments like milling operations.
6 How does Double Head Gluten Analyzer support R&D in food product development?
It provides reliable gluten quality data, allowing formulators to optimize recipes for specific texture, rise, and shelf-life characteristics.
7 Can Double Head Gluten Analyzer be used to compare different wheat varieties?
It is widely used in research and breeding programs to assess the gluten quality of various wheat cultivars.
8 Can Double Head Gluten Analyzer be used for testing flour blends?
It is ideal for testing mixed flour samples, allowing for a comprehensive analysis of gluten quality and content in multi-grain or blended flour products.
9 How does Double Head Gluten Analyzer support compliance with food safety regulations?
It provides precise, reproducible results that help ensure flour and wheat meet specific regulatory standards for gluten content in various markets.
10 How can Double Head Gluten Analyzer aid in assessing the quality of flour for export?
It ensures that the exported flour meets the required gluten specifications of international markets, helping exporters comply with quality and regulatory standards.